Service A+. Victoria was amazing. Great menu most products on menu taste good. Steaks, not The Winery wheelhouse. F- steaks, dry aged specially. It's not. Beyond disappointed they would serve sub par meat product to hard working valuable pardons. Shame on you for most would never know how a steak should look and taste, prime, wagyu black, gold. yet I was serviced twice choice / select cuts of meat. You cannot be a trusted restaurant. Good luck.

One of my favorite places to host business lunches. From the warm reception at the front desk to the attentive staff, you get a sense they pride themselves on service. Food is top notch. Try the Le Grand 'Cru' burger. It's always a hit with my guests. I just held a group event in their main room. Well organized and executed by the staff. I look forward to hosting more group meetings here in the future.

The service, the food, the atmosphere is all top notch. The Ambiance is also lovely . My first choice for lunch or dinner. Mostly a young business crowd, but they were so accommodating and kind to us. We are a couple of fun loving Senior Citizens ( cool grandmas). It was so refreshing to be treated so graciously. Perfect for an early dinner after Shopping.

I received a gift card for this beautiful resteraunt. My wife and I had a wonderful dinner on Saturday, June 8th. Our server Sienna was professional, sweet, helpful and just a delight. I cannot emphasize how beautiful the location is and delicious the food and wine is.

Went for a quick drink and appetizer before a movie. We sat at the bar and enjoyed a glass of wine and charcuterie board. My friend had allergies to gluten and the bartender was accommodating and served us an additional side of cucumbers. Great ambiance. Good quality wine and food. Prices were reasonable. Friendly staff. Parking varies on day and time.

OC Restaurant week offers great plates for trying new dinning choices. The Winery team trained well in fine dinner service. The management greet all tables. The food, scallops & shrimp were juicy, not rubbery. The steak cooked perfect medium. The beans with pork belly were slowed cook to melt in your mouth. Fine dinning at its best. We'll be back.

The Winery has several locations but I go to the Tustin location since it's closer for me. Anyway, I have been here a few times with my recent visit being right before Christmas. I had a party of 6 and our server Marize was just fantastic. I set my expectation that we were going to order a bunch of items to do more of a family style. I know...a bit unorthodox for American restaurants like this one but Marize totally understood. For drinks, I ordered the a raspberry mojito. It was a refreshing twist but I prefer a regular one. Unfortunately, I don't drink wine so I apologize for the lack of feedback. For food, we ordered a bunch: * Bread and Butter - the loaf of bread is pretty good. It was nice and warm and pretty soft. * lollipop pork belly - this one I thought was alright. The pork belly looked like it was deep fried but it was more on the fatty side for me. My clients did enjoy it though. * house salad - this was pretty solid. I knew we would be eating quite a bit of meat so needed some greens to balance my palette. * Shrimp and Scallop - this one I enjoyed. I mean shrimp, scallops, and risotto...what a great combination!!! * Braised Short Rib - this one is solid. The meat is really soft. * 16 oz Ribeye - we had it cooked medium rare and this one was my favorite. * Dry age New York - so this one was on the specialty menu. I do love the flavor on this one but I prefer the rib eye over New York. * Chilean Sea bass - this one was cooked in miso flavor and was considered a new item on their menu. The sea bass is fresh and cooked nicely. I just felt it was too sweet for me. * Brussel sprouts - we did not order many slides but I always love Brussel sprouts. * Crème brûlée and Key lime cheesecake - these two were fantastic. This ended our night nicely! The combination of the solid food, excellent service, and the ambiance of the restaurant have me rate this restaurant as a solid 4. This a perfect place to wine and dine your significant others or in my case, business clients. Tips: You have the option to valet but you can just park near Whole Foods area. It's a parking plaza with a bunch of parking spots. By chance, I found a Costco deal for their gift cards. $200 gift cards for $150 so I was able to leverage this offer.

Nice place for lunch or dinner, happy hour, or to sit at the bar. The Tustin location is convenient if you are shopping in the area, seeing a movie, or live nearby. But parking does get crowded especially on holidays. Luckily it's a huge lot and there is valet. The inside is decorated festively as it is winter and holiday music playing creates a cozy ambiance. The staff here is attentive and friendly despite it being a busy restaurant. The bartender provided suggestions drink wise and food wise. They have a great holiday menu list. Several of the cocktails sounded delicious. I enjoyed a holiday martini called the dirty chai latte tini. Lunch menu had several options that looked good but I opted for the corkscrew pasta as was recommended by waiter. I referred to other Yelp reviews that raved about it and decided to give it a try. It's flavorful with decent quality chicken, pasta, veggies and pesto sauce. Plenty to take home for leftovers. I would recommend this for a nice meal with friends and family or to treat yourself while running errands.

I have been here a number of times, once for dinner and a number of times for happy hour. Every time I've come it's been great. They have valet if you wish to do so, or it's a large center (with some difficult parking, but you will eventually find something) For the dinner, we had a number of dishes, all which were great. We did have a minor issue of an undercooked steak, but it was quickly corrected. The sommelier was fantastic and recommended some great wines. I highly recommend this restaurant. I would definitely come back with friends, family or colleagues. The service was great.

The Winery is located at the District with plenty of parking! We came during the week and it wasn't overly crowded nor was it empty. Everyone here is friendly, our server was especially attentive, giving suggestions and mentioning his own faves. We ordered the crispy kurobuta pork belly lollipops, the gentlemen, razzleberry mojito, Slow Braised Angus Beef Shortrib, steak, mashed potatoes and asparagus. I LOVED the shortibs and the gnocchi!! The sauce was full of flavor and savory! The ambiance is warm and inviting with plenty of seating! Felt like a queen eating here!